Kesteven and Associates Portfolio

Safe food delivery (HACCP)

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Assignment

 

Create an operations guide for franchise owner-drivers, covering commercial franchise requirements and statutory food safety obligations

Client

 

National manufacturer and distributor of dairy products

 

Features

Formal HACCP plan made readable

Commercial operating procedures

Emergency and product-recall procedures

Integrated forms for daily, weekly, and monthly review

Hard-copy and Internet versions created from the same Word source files

  Page sample: HACCP plan extract

Click to see full-size PDF version.